Tag Archives: Bratwurst

Thursday Doors on tap

In 1798, the doors on this building first opened to the Littleton Grist Mill. For well over 200 years, they produced organically grown, stone-ground flours and mixes using four-foot millstones, wooden gears, and a 20 foot, 6-inch waterwheel. A couple of years ago they … Continue reading

Posted in Day Trips, New England, Photography, Thursday Doors | Tagged , , , , , , , | 18 Comments